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Title: | Effect of Sulphur Levels on Mustard (Brassiaca juncea) yield in Muzaffarpur District of Bihar |
Authors: | SINGH, K. K. SRIVASTAVA, RAJEEV KUMAR SINGH, K. M. SINGH, A. K. KUMAR, RANJAN PRASAD, J. |
Keywords: | Sulphur Levels, Mustard, Brassica juncea, yield, Muzaffarpur District, Bihar |
Issue Date: | Aug-2017 |
Publisher: | Society for Upliftment of Rural Economy (SURE) |
Citation: | Singh, K. K., Srivastava, R. K., Singh, K. M., Singh, A. K., Kumar, R., & Prasad, J. (2017). Effect of Sulphur Levels on Mustard (Brassiaca juncea) yield in Muzaffarpur District of Bihar: Application of Sulphur to Achieve Better Performance of Mustard Under Participatory Research Mode. Journal of AgriSearch, 4(3), 206-208. |
Abstract: | An on farm trial was conducted consequently two years inRabi seasons ofthe year 2011-12 and 2012-13 tooptimize the dose of sulphur to achieve markedly higher growth attributes, yield attributes and yield of mustard (Brassica junceaL.) cv, โRajendrasuflamโ. Results of the trial revealed that growth and yield attributes like plant height, no. of branches plant-1, no. of siliqua plant-1and test weight were recorded significantly higher with the application of 40 kg Sulphur ha-1 but it was statistically at par with the 30 kg Sulphurha-1. The significantly higher seed (13.93 and 13.98 q ha-1) and stover yield was recorded with the application of sulphur @ 40 kg Sulphur ha-1 which was at par with 30 kg Sulphur ha-1, whereas lowest seed yields (10.13 and 10.14 q ha-1) was associated with farmersโ practice i.e. no sulphur during both the years of experimentations. However, the highest gross return (Rs. 51541 and Rs.51736 ha-1), net return (Rs.31923 and Rs. 31311 ha-1) and B: C ratio (2.63 and 2.53) was recorded @ 40 kg S ha-1 and lowest economics parameters were recorded with no sulphur application. |
URI: | http://irrpcau.inflibnet.ac.in:8080/jspui/handle/123456789/472 |
Appears in Collections: | Papers |
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